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Customer comments

"Very good Skool Disco evening.Food was very good selection & High standard. Fun evening definitely go again"

Mrs LW (04/05/2012)

"Very well run and nice hotel atmosphere. Would recommend. Will also be telling our residents who are on holiday at Broome Park."

G Mattheus (13/09/2011)

"Andreea at reception was very gracious and helpful. Evening waiting staff in the restaurant were excellent. We would stay here again. Thank you!"

Mr. R. C. (05/05/2012)

"Excellent! Would stay here again"

Mr & Mrs C. Hill (31/10/2011)

"It was good to have lamb shank again for tea. We are getting our steaks just as we like them too. Sunday lunch is still so remarkable, the beef is to die for!!!"

Mr & Mrs Irving-Moore (14/10/2011)

"Hayley was very helpful and made our day run smoothly. All other staff were helpful. i would recommend this hotel for a function"

Mrs J H (04/04/2012)

"We booked this room on the internet, without knowing this hotel. You surprised us with clean room, a lot of comfort, good bed, a lot of good food and good cooking. Thanks for all!"

Hilde Fiems (01/11/2011)

"I have stayed at Ramada before in the UK and you are doing O.K. Comfortable, friendly and clean."

D.O Rees (28/10/2011)

"All staff have been friendly and very helpful."

Mrs J Horne (07/10/2011)

"Please thank everyone who helped to make Judd's Birthday so special. The cake was delicious, all the best wishes and greetings were much appreciated, and a wonderful meal this evening including a creme brulle made just for us - Yummy!"

Mrs N. Irving-Moore (01/11/2011)

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Jan

Green Siver Accreditation

BY TREVOR BOND | POSTED IN ACCREDITATIONS

The Ramada Hotel Dover has achieved a Silver Grading at their first inspection by Green Business UK.

‘This is a great achievement for the staff at the hotel who have conscientiously worked hard on implementing our strong environmental policy that has been adopted by the Ramada Hotel Dover’ said Gehan Dias-Bandaranaike, General Manager.

To achieve a grading from Green Business UK an organisation must have a strong environmental policy together with procedures and a plan in place to minimise energy consumption. Part of this plan includes buying locally wherever possible.

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Green Siver Accreditation

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